Thursday, May 19, 2011

Kathryn Schulz: On Being Wrong


"Most of us will do anything to avoid being wrong. But what if we're wrong about that? "Wrongologist" Kathryn Schulz makes a compelling case for not just admitting but embracing our fallibility."


(click here) for a lesson on this TED Talk
or
http://www.osk-ymca-intl.ed.jp/users/smondy/Kathryn Schulz being wrong .doc

Dan Barber: How I fell in love with a fish


"Chef Dan Barber squares off with a dilemma facing many chefs today: how to keep fish on the menu. With impeccable research and deadpan humor, he chronicles his pursuit of a sustainable fish he could love, and the foodie's honeymoon he's enjoyed since discovering an outrageously delicious fish raised using a revolutionary farming method in Spain."
TED Conferences
http://www.ted.com/talks/dan_barber_how_i_fell_in_love_with_a_fish.html

(click here) for a lesson on this TED Talk
or
http://www.osk-ymca-intl.ed.jp/users/smondy/fish farming in spain.doc